superkaratemonkeydeathcar
Join Date: May 2004
Location: chicago
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ah yes, diving into the essence of american culture...snack foods!
every region has there particular regional favorite potato chip, I don't know where you're going but in Illinois, Sterzling is a fave, central Illinois has a company called Kitchen Cooked that taste odd at first but are addictive as hell.
The milk thing I don't get either inactionman, because the vacuum bags don't need refrigeration and have a greater shelf-life, their is the feeling that americans can't buy milk non refrigerated, but in europe and africa it's a godsend.
Cookie Crisp cereal? yes.
White Castle, well you should experience it.
Hostess has no Canadien distribution? tragique!
"What's a Canadian farm boy to do?"
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