There's an Indian buffet restaurant a few blocks from where I live, and this thread reminds me that I've got to check it out some day soon (having never eaten Indian food in my life). I do have one quick question for the experts here, however: How prevalent is dairy (milk, cheese, cream) in Indian dishes? Dairy and I don't get along well together, and quite a few dishes mentioned up-thread are obviously on my "can't eat" list.
Thanks.
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